Granny's Feather Rolls

My Granny made these for me a time or two and I never forgot that buttery flavor. It is a labor of love, but so worth it!
Only 98 calories for one roll!

Here's the recipe:
Dry yeast - 1 pkg (or 2 1/4 tsp of bread machine yeast)
Brummel and Brown butter - 4 TBSP
Sugar - 1 TBSP and 1 tsp ( I used real sugar since it is only a small amount)
Kosher salt - 3/4 tsp
Egg - 1
Warm fat free milk - 3/4 Cup
All purpose flour - 2 Cups

First pour your yeast into lukewarm water. Not too hot or too cold because it will kill the yeast. Add in the one teaspoon of sugar and let them stand for 5 minutes. Mix together all other ingredients and when yeast is ready pour it into mix. (Water and all) Stir together well and cover. Let it stand for about an hour in a warm spot on the counter. After an hour, spray 12 muffin pan, use liners, with non fat cooking spray. Spray well because they will stick. Evenly distribute the dough into the muffin cups. Cover again and let proof for another 30 minutes. Meanwhile preheat your oven to 400 degrees. When thirty minutes is up bake for 20 minutes or until slightly golden on top. Slightly. Then enjoy with your favorite low calorie butter.

I use Brummel and Brown butter. It is yogurt based and less calories than anything else out there with taste!